New Years Eve Menu

Served with a beer cheddar cheese sauce

Stuffed with crab meat in a creamy shallot sauce

Toasted coconut chicken tender, served with a tropical fruit sauce

Breaded with seasoned panko crumbs & deep fried. Served with ranch sauce.

With a port wine au jus

8oz. The ultimate in tenderness.

Aged 32 days

Grilled with an apple chipotle barbecue sauce

Sautéed chicken breast in a rich marsala cream sauce

House specialty!

Hand breaded and fried.

Served with a sweet glaze & a grilled pineapple

Sautéed with fresh peaches and a hint of citrus

Sautéed and baked in a rich au gratin sauce

Filled with crab stuffing, drizzled with lemon cream butter

Finished with tropical fruit sauce.

6oz. Lobster tail with your choice of Black Angus Meats.

Topped with fresh zucchini, trio color peppers, fresh tomatoes, sweet onions, & mozzarella cheese